Honey Mustard Chicken Salad Wraps

Honey Mustard Chicken Salad Wraps– phase 1-4, serves 2

16 oz cooked boneless skinless chicken breasts

1/2 cup Walden Farms mayo

1 cup Walden Farms Honey mustard dressing

2 tbsp spicy mustard

3 stalks celery, finely chopped

1/4 tsp sea salt

1/4 tsp freshly ground pepper

2 scallions, finely chopped

4-6 large lettuce leaves
Shred cooked chicken breast using a fork; place in a large mixing bowl.

Add remaining ingredients; gently toss to combine. Spoon desired amount into lettuce leaves. Serve chilled or at room temperature. Sprinkle with additional scallions.

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